A porter is a traditional English style ale, usually rich, chocolaty and fruity. Belgian yeasts tend to produce spicy and complex beers. What happens when you mix styles? Don’t know, but I intend to find out. Look for these bottles at finer BCAW stores. Press release to follow:
A beer with an identity crisis. Stuck somewhere between a London Porter and a Belgian Dark Ale, Rêve de Londres possesses a Dark, complex malt centric body with spicy, fruity, Belgian Abbey yeast notes. Dedicated to all those brewers who dream of one day brewing in the Old World. Santé.